South Indian Coconut Chutney
Coconut chutney is a delightful condiment that gracefully combines the lush essence of freshly grated coconut with a harmonious medley of aromatic herbs and zesty spices. This creamy creation is a staple in South Indian cuisine
Available in 100gm
Serving Instruction
From one generation to the next, the knowledge of how to make south indian coconut chutney is passed down. With Madane Foods, it has become significantly simpler without sacrificing the allure of the long-standing custom.
For South Indian Coconut Chutney
1. Wash the pack neatly before you use the chutney
2. As chutney pack is frozen keep the pack in water for 5 to 10 mins
3. After melting of chutneyÂ
4. Cut the pack and pour the chutney in vessel.
5. Stir the chutney well and chutney is know ready to eat
6. Serve your loved one’s nutritious food that is wholesome & preservative free
Nutritional facts [Per 100 G]
Just like all Madane Foods products, the south indian coconut chutney is made to bring you only fresh food and a dose of health which has absolute no preservative and is 100% naturalÂ
Energy 132 kcal
Protein 6.81 g
Sugar <0.1Â g
Fat 0.77 g
Carbohydrate 24.5 g
Ingredients
The best south indian coconut chutney are made with the freshest ingredients.Â
Elevate your culinary prowess with the splendor of our fresh food.
Coconut, Dal, Fenugreek, Jerra, Chilly, Ginger, RO+UV Treated purified water, Salt
